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Slow Cooker BBQ Pulled Chicken

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Tender chicken cooked in rich BBQ sauce, perfect for meals or gatherings.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup BBQ sauce
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste
  • Buns for serving

Instructions

  1. Place the chicken breasts in the slow cooker.
  2. In a bowl, mix together BBQ sauce, diced onion, minced garlic, and apple cider vinegar.
  3. Pour the mixture over the chicken in the slow cooker.
  4. Season with salt and pepper.
  5. Cover and cook on low for 360 minutes or on high for 240 minutes, until the chicken is tender.
  6. Shred the chicken with two forks in the sauce before serving.

Notes

For extra flavor, consider adding spices like paprika or cayenne pepper.

Nutrition

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