Print

Mojo Sauce

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A vibrant and zesty sauce that adds a burst of flavor to grilled meats and seafood.

Ingredients

Scale
  • 1/4 cup olive oil
  • 1/4 cup fresh orange juice
  • 1/4 cup fresh lime juice
  • 4 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh cilantro, chopped

Instructions

  1. Whisk together the olive oil, orange juice, lime juice, minced garlic, cumin, salt, and black pepper until well combined.
  2. Stir in the chopped cilantro.
  3. Drizzle the sauce over your meal and enjoy!

Notes

Let the sauce sit for at least 30 minutes before serving for better flavor. Store leftovers in an airtight container in the refrigerator for up to a week.

Nutrition

Scroll to Top