Maple Bourbon Mashed Sweet Potatoes
Comforting mashed sweet potatoes enriched with maple syrup and bourbon, perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Boiling and Mashing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium sweet potatoes
- 1/4 cup maple syrup
- 1/4 cup bourbon
- 1 orange, zested and juiced
- 2 tablespoons butter
- Salt and pepper to taste
Instructions
- Peel and chop the sweet potatoes into chunks.
- Boil in salted water until tender, about 15-20 minutes.
- Drain and return to the pot.
- Add the maple syrup, bourbon, orange zest, orange juice, and butter.
- Mash until smooth and creamy.
- Season with salt and pepper to taste.
- Serve warm.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3-5 days. Reheat gently, adding milk if needed.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 10mg