Easy Cottage Cheese Protein Cookies
Delicious protein-packed cookies made with cottage cheese and chocolate chips, perfect for snacks or breakfast.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup oats
- 1/2 cup chocolate chips
- 1/4 cup honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the cottage cheese, oats, honey or maple syrup, vanilla extract, baking powder, and salt in a mixing bowl. Mix until well combined.
- Fold in the chocolate chips.
- Drop spoonfuls of the dough onto a lined baking sheet.
- Bake for 10-12 minutes or until lightly golden.
- Allow to cool before serving. Enjoy your healthy, protein-packed cookies!
Notes
Store in an airtight container for up to 3 days at room temperature, or refrigerate for a week. Can be frozen for up to 3 months.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg