Easy Baked Bone In Chicken Thighs
A simple and flavorful baked dish featuring crispy skin and juicy meat, perfect for weeknight dinners or gatherings.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
- Bone In Chicken Thighs
- Olive Oil
- Salt
- Pepper
- Garlic Powder
- Paprika
- Herbs (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Mix the olive oil with garlic powder, paprika, salt, and pepper in a bowl.
- Rub the mixture over the chicken thighs, ensuring they are well coated.
- Place the thighs on a baking sheet, skin side up, and optionally sprinkle with herbs.
- Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is crispy.
- Let rest for a few minutes before serving.
Notes
Pat the chicken thighs dry with paper towels for extra crispiness. Choose thighs that are similar in size for uniform cooking.
Nutrition
- Serving Size: 1 thigh
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg