Crispy Oven-Baked Chicken Drumsticks
Easy and delicious crispy oven-baked chicken drumsticks, perfect for dinner or gatherings.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 10 chicken drumsticks
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
Instructions
- Preheat your oven to 425°F (220°C).
- Mix together olive oil, salt, black pepper, garlic powder, onion powder, paprika, thyme, and oregano in a large bowl.
- Add the chicken drumsticks to the bowl and toss until they are well coated.
- Place the drumsticks on a baking sheet lined with parchment paper, ensuring they are evenly spaced.
- Bake in the preheated oven for 35-40 minutes, turning halfway through, until cooked through and crispy.
- Serve hot and enjoy your crispy chicken drumsticks!
Notes
Pat the chicken dry before seasoning for extra crispiness. Don’t overcrowd the baking sheet.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 0g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg