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Creamy Vanilla Chia Pudding

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A delightful, healthy treat perfect for breakfast or dessert, packed with nutritional benefits.

Ingredients

Scale
  • 1/4 cup Chia seeds
  • 1 teaspoon Vanilla extract
  • 2 cups Milk (dairy or non-dairy)
  • 2 tablespoons Sweetener (honey, maple syrup, or sugar)

Instructions

  1. In a bowl, combine the chia seeds, milk, vanilla extract, and sweetener.
  2. Stir well to ensure there are no clumps.
  3. Let the mixture sit for about 5 minutes, then stir again.
  4. Refrigerate for at least 1 hour or overnight to thicken.
  5. Serve chilled, topped with your choice of fruits or nuts.

Notes

For best texture, use a whisk to mix thoroughly. Adjust sweetener to taste.

Nutrition

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