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Bang Bang Chicken Bowl

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A delicious and fun chicken bowl with creamy and spicy sauce, packed with protein, vegetables, and carbs.

Ingredients

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  • 2 cups cooked rice
  • 1 pound chicken breast, diced
  • 2 cups mixed vegetables (e.g., bell peppers, broccoli, carrots)
  • 1/2 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha
  • 1 tablespoon soy sauce
  • Salt and pepper to taste
  • Green onions for garnish

Instructions

  1. Cook the rice according to package instructions.
  2. In a pan, cook the diced chicken over medium heat until fully cooked and golden brown. Season with salt and pepper.
  3. Add the mixed vegetables to the pan and sauté for 5-7 minutes until they are tender.
  4. In a bowl, mix mayonnaise, sweet chili sauce, sriracha, and soy sauce to make the dressing.
  5. In a serving bowl, layer the cooked rice, followed by the chicken and vegetable mixture. Drizzle the sauce over the top.
  6. Garnish with green onions and serve warm.

Notes

For extra flavor, marinate the chicken in soy sauce and minced garlic before cooking. You can make it vegetarian by swapping chicken for tofu or chickpeas.

Nutrition

Find it online: https://mydailyrecipeideas.com/bang-bang-chicken-bowl/

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