Print

Banana Peanut Butter Oat Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious Banana Peanut Butter Oat Bars that are healthy, easy to make, and perfect for snacking.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/4 cup maple syrup or honey
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon (optional)
  • 1/4 cup chocolate chips or nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
  2. Mash the ripe bananas until smooth.
  3. Add the peanut butter, maple syrup (or honey), vanilla extract, salt, and cinnamon (if using) to the mashed bananas, and mix until well combined.
  4. Stir in the rolled oats until fully incorporated.
  5. If desired, fold in chocolate chips or nuts.
  6. Pour the mixture into the prepared baking dish and spread it evenly.
  7. Bake for 20-25 minutes, or until the edges are golden and the center is set.
  8. Allow to cool completely in the dish before slicing into bars.

Notes

For best results, use fully ripe bananas for maximum sweetness and flavor.

Nutrition

Scroll to Top