Apple Baked Oatmeal
A hearty Apple Baked Oatmeal that blends the natural sweetness of apples with wholesome oats, perfect for breakfast.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 2 cups milk
- 2 apples, diced
- 1/2 cup brown sugar
- 1/2 cup applesauce
- 3 eggs
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Optional toppings like nuts or dried fruit
Instructions
- Preheat the oven to 350°F (175°C).
- Combine rolled oats, milk, diced apples, brown sugar, applesauce, eggs, cinnamon, vanilla extract, and salt in a large mixing bowl.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until the top is golden and the oatmeal is set.
- Allow to cool slightly before serving.
Notes
For a creamier texture, you can increase the amount of milk slightly. This baked oatmeal pairs wonderfully with coffee or a smoothie.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 40mg
Find it online: https://mydailyrecipeideas.com/apple-baked-oatmeal/