There’s nothing quite like the warm, comforting aroma of freshly baked apple cobbler wafting through your kitchen. With just five simple ingredients, this single-serve recipe offers a delightful treat that’s perfect for satisfying your sweet tooth without making a huge batch.
Why make this recipe
This 5-Ingredient Single-Serve Apple Cobbler is not only quick and easy to make, but it also uses basic ingredients you likely have at home. It’s ideal for a cozy night in or a last-minute dessert. Plus, it’s a delicious way to enjoy the natural sweetness of apples, combined with a crunchy oat topping.
Ingredients
- 1 medium apple, peeled and diced
- 1 tablespoon sugar
- 1/2 teaspoon cinnamon
- 1/4 cup oats
- 1 tablespoon butter, melted
How to make it
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the diced apple, sugar, and cinnamon.
- In another bowl, mix the oats with melted butter until combined.
- Layer the apple mixture in a small baking dish and top with the oat mixture.
- Bake for 20-25 minutes or until the apples are tender and the topping is golden brown.
- Let it cool slightly before serving.
How to serve it
This apple cobbler is delicious on its own but can also be enjoyed with a scoop of vanilla ice cream or a dollop of whipped cream. Serve it warm for the best experience, and consider adding a sprinkle of extra cinnamon on top for extra flavor.
How to store it
If you have any leftovers, store them in an airtight container in the refrigerator. It’s best enjoyed within a couple of days, but you can reheat it in the microwave for a warm snack.
Helpful tips
- Make sure to peel and dice the apple into small pieces for even cooking.
- Keep an eye on the cobbler while baking, as oven temperatures can vary. You want the topping to be a nice golden brown without burning.
Optional variations
- Swap out the apple for pears or berries to change up the flavor.
- For added texture, consider mixing in some chopped nuts with the oat topping.
Frequently asked questions
Can I use a different type of apple?
Yes, feel free to use any variety of apple you like. Honeycrisp, Granny Smith, or Fuji apples all work well due to their sweetness and texture.
Is it possible to make this recipe vegan?
Absolutely! You can substitute the butter with a plant-based alternative like coconut oil or vegan butter.
Can I double this recipe?
This recipe is designed for a single serving, so while you can double the ingredients, you will need to use a larger baking dish and adjust the cooking time accordingly. Just keep an eye on how it bakes!
With this simple recipe, a warm and satisfying apple cobbler is only a few steps away. Enjoy your baking!
Print5-Ingredient Single-Serve Apple Cobbler
A delightful single-serve apple cobbler featuring a crunchy oat topping and a warm, sweet apple filling.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 medium apple, peeled and diced
- 1 tablespoon sugar
- 1/2 teaspoon cinnamon
- 1/4 cup oats
- 1 tablespoon butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- Combine the diced apple, sugar, and cinnamon in a mixing bowl.
- Mix the oats with melted butter in another bowl until combined.
- Layer the apple mixture in a small baking dish and top with the oat mixture.
- Bake for 20-25 minutes or until the apples are tender and the topping is golden brown.
- Let it cool slightly before serving.
Notes
Serve warm with ice cream or whipped cream. Add a sprinkle of cinnamon for extra flavor. Store leftovers in an airtight container in the fridge.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 10g
- Sodium: 50mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 20mg


